Food Science and Human Nutrition Administrative Professionals and Staff
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Associate Director, Fermentation Science and Technology ProgramFood Science and Human Nutrition(970) 491-3949
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(970) 491-7435
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(970) 491-3819
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Undergraduate Program AdministratorEmeriti and Retirees,
Food Science and Human Nutrition(970) 491-1944 -
Director of Clinical Services, Kendall Reagan Nutrition CenterFood Science and Human Nutrition(970) 491-8615
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(970) 491-1945
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Registered Dietitian and Nutritionist, Kendall Reagan Nutrition CenterFood Science and Human Nutrition(970) 491-8615
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(970) 491-5458
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Assistant to the Department Head, Communications Specialist, Financial Manager KRNCFood Science and Human Nutrition(970) 491-6061
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(970) 491-3663