What We Do
The Food Processing Support Services Laboratory exists to help food entrepreneurs and food businesses through regulatory, food safety, and quality and product development issues.
We work with Colorado food entrepreneurs who are bringing their food products to market and who sell to the public. Clients from other states are welcome to use our services. We routinely work with clients on: nutrition labeling, provide regulatory information, initial and equilibrium pH, process authority, water activity, gluten testing, shelf life testing (real time and accelerated storage), and processing criteria for food safety at high altitude.
Services and Fees
Nutrient Analysis (Based on ingredients/formulation provided by client)
$90 (per formula)
Initial pH Screen
Initial pH screen
$25 (per sample)
pH testing (Based on values from three samples from three different batches).
Water activity (Aw) (three samples from three different batches)
$95 ($35 per sample)