Current Offerings- Fort Collins
These culinary offerings are designed to shake things up from our traditional Date Night Cooking Classes. The updated format will keep the best parts of our previous classes with delicious recipes, helpful cooking tips, and no cleanup while adding an increased focus on nutrition and cooking.
Our classes feature menus that demonstrate nutrition and culinary how-to’s so participants gain skills for putting evidence-based recommendations into daily practice. New techniques and menus will be released each semester.
Upcoming Classes:
Date: Friday, April 24, 2026
Time: 6-8 p.m.
Cost: $50 per person (ages 18+)
Location: Gifford Building, CSU Campus, 502 W. Lake St, Fort Collins, CO
Menu:
Roasted chicken with chimichurri sauce
Leek + green onion fritters
Minty lentil salad with peas + goat cheese
Lemon basil shortbread
Register for the April 24, 2026 cooking class
Please note: If you need to cancel your registration for a KRNC cooking class, we request that you notify us at least one week in advance since these classes have limited spots. Cancellations made 7 days or more in advance of the class date, will receive a full refund or the option to reschedule to a future cooking class. Cancellations made within 3 – 6 days of the class date will receive a 50% refund or the option to reschedule to a future cooking class. Due to the nature of a cooking class and grocery shopping, cancellations made within 48 hours of the event will not be eligible for a refund.